This is great on chocolate cake but also yummy on yellow cake. Pretty easy too!
1 cup sugar
5 tablespoons butter (no substitutes)
1/3 cup milk
1 cup chocolate chips (semi sweet are my favorite for this)
Combine first three ingredients in saucepan. Place over medium heat, stirring to prevent scorching. Bring to a boil and boil for one minute. Remove and add chocolate chips. Stir until melted. Pour over cake.
Enough to frost one 9x13 cake.