Tuesday, March 15, 2011

Low-Fat (but Yummy!!!) Strawberry Cake

This came from my friend Kim at Bible Study.  My mom and Richard have this pretty often.  It's so yummy you probably wouldn't know it was low-fat!
Strawberry Cake Mix, made with applesauce in place of oil and 3 egg whites.
Bake in 9x13 pan according to the directions. Poke holes in cake and pour about 1 cup pureed strawberries over cake.
For Frosting:
Mix 1 small box of sugar free vanilla pudding with one cup of fat free or light cool whip (8 oz.)
Spread on cooled cake.  We love the cream cheese flavor pudding also.  

No comments:

Post a Comment