Wednesday, April 27, 2011

Strawberry Cake

This is a wonderful recipe!  We've had this for many birthdays in our family.  It's easy and SO yummy!

1 package white cake mix 
1 small package strawberry Jell-O 
¾ cup oil 
¼ cup water 
1 cup frozen strawberries, thawed and mashed (unsweetened) 
4 eggs (1 at a time)   

Mix ingredients well.  Pour into 3 9-inch cake pans (greased and floured).  Bake at 350 for time indicated on cake mix (watch carefully since you’re using 3 pans instead of 2).  You can use 1 9x13 instead.   

1 stick real butter 
1 box powdered sugar 
¼ - ½ cup frozen strawberries, thawed and mashed (unsweetened)    

Beat butter.  Add sugar and beat together,  adding strawberries until spreading consistency.    Spread icing over cooled cake.      

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